{"product_id":"9781035051861","title":"RecipeTin Eats","description":"Australia's favourite home cook, Nagi Maehashi, is back to solve the perennial problem of what's for dinner tonight ... and every night. There are crave-worthy crowd-pleasers - try slow-baked Italian meatballs in a rich tomato sauce with bubbling melted cheese or fall-apart Asian chicken cooked in a sticky-sweet soy glaze. Some dinners can be cooked in 20 minutes, and others can be made using only pantry staples. For high-impact guest-impressing, turn to Sunday Suppers - the Vietnamese pulled pork is a festival of flavour - while the Sweets chapter delivers on the promise of maximum decadence.","brand":"BOOKSITE","offers":[{"title":"Default Title","offer_id":42116845731955,"sku":"9781035051861","price":664.0,"currency_code":"ZAR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2291\/7991\/files\/9781035051861_1.jpg?v=1721820852","url":"https:\/\/www.readerswarehouse.shop\/products\/9781035051861","provider":"Readers Warehouse","version":"1.0","type":"link"}